Monday, June 11, 2012

Ravioli with Browned Butter Balsamic Sauce



I have created a monster. A delicious, creamy, rich and addicting monster.


Next to breakfast, Italian food is one of my all time favorite things to make eat. Top it with browned butter and I'm in!


This recipe calls for balsamic vinegar and PLEASE use a good one. Quality balsamic vinegar will make or break this dish. I personally used a balsamic vinegar with raspberry and fig. See, I told you it was a monster.



I also chose a four cheese stuffed ravioli. I would stick with a vegetarian type ravioli for this recipe. I think anything with meat wouldn't mesh well with the sauce. Squash, spinach, and mushroom would all be great choices!





15 comments:

Michelle said...

Wow that looks great!

Unknown said...

So excited to have found your blog!! I love new recipes! I'm your newest follower :)


followme @ www.studentswife.com

Courtney said...

This looks soo good! I need to make it this week.

Allison said...

Thank you!!

Allison said...

Yes! You do!

Sarah said...

Looks delish!

Chaya said...

This has the WOW factor. Thanks for sharing it with My Meatless Mondays. Who wouldn't want this rather than meat?

Unknown said...

This looks amazing - making this very soon

Karla said...

YUM!!!!! This looks so nummy. Thanks for the recipe. I need to try this.

Lisa Boyle said...

Ooooh! This looks SO good! I am Italian and so want to try this recipe! :-)))) Coming over to visit from Kids in the Kitchen. Feel free to come over to "Try a New Recipe Tuesday" and linkup. I'd love to have you join us! :-) Many blessings, Lisa

Unknown said...

These sounds amazing! I'm hosting my weekly link party right now and I'd love for ou to join in at www.thenymelrosefamily.blogspot.com/2012/06/whimsy-wednesdays-15.html

Miz Helen said...

Hi Allison,
What a great meal and so quick and easy. I can't wait to try this one it looks awesome! Hope you have a great week end and thank you so much for sharing with Full Plate Thursday.
Come Back Soon!
Miz Helen

Diane Balch said...

I get lazy and always put red sauce on raviolis thanks for an idea to get me out of the rut. Please share this on my foodie friday party today.

Unknown said...

This looks so delicious, the sauce sounds amazing. Thanks for sharing at Showcase Your Talent Thursday!

Trish - Mom On Timeout said...

This looks so yummy! Thanks so much for sharing at Mom On Timeout!

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