Wild Rice with Sautéed Carrots

Ready to jazz up your boring wild rice? Jackpot. 

Here's the deal, we eat some sort of brown or wild rice or quinoa every night. I know how boring whole grains can be. I also know how sodium packed the flavored boxed versions are. Gross. 

If you can cook rice, you have half of this recipe down. The other half is-you guessed it-sauteeing carrots. Its a great way to get an extra veggie into your meals and spice up that bland rice! This recipe can be made with any whole grain! 

Grilled Sweet Potatoes

Just call me the grill master. I have used the grill more times in the past 3 months that I have in my entire life. Mainly because my dad is a killer grill king and I didn't want to mess that up. 

I will throw just about anything on the hot grates. I honestly whipped these up quickly because I was low on squash for the grill. What a wonderful discovery I made. Enjoy!